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Natureworks Understands The Power Of Edibles

Natureworks has taken a few lessons from the grocery store to promote its popular edibles department. Find out how this Revolutionary 100 retailer connects with its customers through vegetables and herbs.

January 30, 2012

  •  The Incredible Edibles department at Natureworks is a destination for customers.  © 2012
    The Incredible Edibles department at Natureworks is a destination for customers.
  •  Natureworks offers that little bit more for its customers with its enticing plant signs. This one reads: "Native blueberries have interest in three seasons! Beautiful white clusters of showy flowers in spring, followed by delicious berries in summer and magnificent red color in fall! Great for all landscapes!"  © 2012
    Natureworks offers that little bit more for its customers with its enticing plant signs. This one reads: "Native blueberries have interest in three seasons! Beautiful white clusters of showy flowers in spring, followed by delicious berries in summer and magnificent red color in fall! Great for all landscapes!"
  •  Natureworks builds these raised garden boxes inhouse. It also sells a "success kit" that includes everything the home gardener will need to succeed with vegetable gardening.  © 2012
    Natureworks builds these raised garden boxes inhouse. It also sells a "success kit" that includes everything the home gardener will need to succeed with vegetable gardening.

Natureworks Horticultural Services, a garden center in Northford, Conn., has built a successful, in-house brand around its vegetables and herbs called Incredible Edibles.

Emphasize Organic To Sell More Edibles

Consumers equate organically grown with safe food. "For years we have contracted with organic growers to produce our vegetable seedlings," says owner Nancy DuBrule-Clemente. "Some are USDA certified organic, others are growers we know who use organic practices and we trust. We state that right up front in our brochure. If we sell an edible that is not organically grown, we label it as conventional, just like they do at Whole Foods."

The store contracts primarily with two growers. "We use two because we never want to be totally dependent on one grower in case of a crop failure," DuBrule-Clemente says.

Allow Customers To Preorder Their Veggies And Herbs

Each seasons' selection begins the previous year, in late fall when the staff studies sales figures and creates a list of varieties to send to its growers, DuBrule-Clemente says. 

Customers frequently preorder their edibles. "We usually have over 2000 plants grown for us! The order process is tedious, but people love it that they can come and pick up their reserved plants," she says.

Learn From Grocery Stores

The department is such a hit that Natureworks has made it a destination for the store. "We load the area up with empty wagons, have every vegetable variety labeled, have extra descriptive brochures handy, and locate our organic herb plants right next to the veggies," DuBrule-Clemente says. "We even group the blueberries, raspberries, strawberries and any other edibles we can get our hands on such as asparagus, Jerusalem artichokes, etc. nearby. Our teaching tent is adjacent to the Incredible Edibles and we run free workshops about growing food all during the spring."

The retailer took a page from grocery stores to increase exposure of the entire store. "We had Sunrise Marketing do a nice sign for us last year, and we moved the Incredible Edibles department all the way to the back of the nursery yard so people had to walk to get them, just like the way they put milk and eggs in the farthest aisle in the supermarket. That freed some prime retail space when you first walk into our retail yard for colorful annuals. Everyone finds the edibles no problem," DuBrule-Clemente says.

Extend Mother's Day Sales

The store holds a veggie week that boosts perennial and annuals sales as well. "Veggie week [the week after Mother's Day] is chaos at Natureworks. Naturally we cross sell with organic fertilizers, stakes, cages, straw mulch, Coast of Maine compost, grow bags, raised beds, organic vegetable gardening books, etc. Great time to have people come in to pick up orders and browse around!" she says.

Take a look at these images that show off the results.

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Comments (1)
(Wed Feb 22 09:41:26 2012)

Is there any case studies that determine the financial viability of these gardens as compared to grocery store pricing, the eclectic benefits notwithstanding?